| 1822 - 694 strani
...not ignorant that our ancestors ate them seethed, or. boiled — but what a sacrifice of the exterior tegument ! There is no flavour comparable, I will...brittle resistance — with the adhesive oleaginous — О call it not fat — but an indefinable sweetness growing up to it — the tender blossoming... | |
| 1822 - 394 strani
...flavour comparable, I will contend to that of the cnsp tawny, well-washed, no over-roasted, mmUrW, as it is well called— the very teeth are invited to their share of the plea! sure at this banquet in overcoming the coy, res,stance-with the adhesive olStfm, J > T^lHlt a5... | |
| William Hone - 1825 - 842 strani
...that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument 1 " Zև — О call it toot fat— but an indefinable sweetness growing up to it — the tender blossoming... | |
| William Hone - 1826 - 882 strani
...that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument 1 " There is no flavour comparable, I will contend, to that of the crisp, tawny, wellwalched, not over-roasted crackling, as it is well called — the very teeth are invited to their... | |
| William Hone - 1830 - 878 strani
...that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument I ' " There is no flavour comparable, I will contend, to...brittle resistance — with the adhesive oleaginous — O call it not f,it — but. an indefinable sweetness growing up to it — the tender blossoming... | |
| 1835 - 432 strani
...not ignorant that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument ! There is no flavour comparable, I will...brittle resistance — with the adhesive oleaginous — Oh call it not fat — but an indefinable sweetness growing up to it — the tender blossoming... | |
| William Hone - 1835 - 876 strani
...not ignorant that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument ! " There is no flavour comparable, I will...brittle resistance — with the adhesive oleaginous — О call it not fat — but an indefinable sweetness growing up to it — the tender blossoming... | |
| 1835 - 430 strani
...not ignorant that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument ! There is no flavour comparable, I will...brittle resistance — with the adhesive oleaginous— Oh call it not fat — but an indefinable sweetness growing up to it — the tender blossoming of fat... | |
| Charles Lamb - 1836 - 362 strani
...not ignorant that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument ! There is no flavour comparable, I will contend, to that of the crisp, tawny, well- watched, not overroasted, crackling, as it is well called — the very teeth are invited to their... | |
| William Hone - 1837 - 954 strani
...not ignorant that our ancestors ate them seethed, or boiled — but what a sacrifice of the exterior tegument ! " There is no flavour comparable, I will...brittle resistance — with the adhesive oleaginous — О call it not fat — but an indefinable sweetness growing up to it — the tender blossoming... | |
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