 | Isabella Mary Beeton - 1863 - 1194 strani
...thus to the end of the row ; then make another line, 4 inch distant, stick in another row of lardoons, bringing them out at the second line, leaving the ends of the bacon out all the same length ; make tho next row again at the same distance, bringing the ends out between the lardoons of the first row,... | |
 | Isabella Mary Beeton - 1865 - 404 strani
...to the end of the row; then make another line, ¿. inch distant, stick in another row of lardoons, bringing them out at the second line, leaving the...again at the same distance, bringing the ends out betweeni the lardoons of the first row, proceeding in this manner until the whole surface is larded... | |
 | Isabella Mary Beeton - 1870 - 216 strani
...to the end of the row ; then make another line, i inch distant, stick in another row of lariloons, bringing them out at the second line, leaving the...the same distance, bringing the ends out between the lardoons of the first row, proceeding in this manner until the whole surface is larded in chequered... | |
 | Short - 1878 - 222 strani
...end of the row, then make another line half-aninch distant, stick in another row of larded pieces, bringing them out at the second line, leaving the...the same distance, bringing the ends out between the larded pieces of the first row, proceeding in this manner until the whole surface is larded in chequered... | |
 | Mary Jewry - 1879 - 778 strani
...the end of the row. Then make another line half an inch distant ; stick in another row of lardoons, bringing them out at the second line, leaving the...the same distance, bringing the ends out between the lardoons of the first row, proceeding in this manner until the whole surface is larded in chequered... | |
 | Short - 1886 - 320 strani
...end of the row, then make another line half-aninch distant, stick in another row of larded pieces, bringing them out at the second line, leaving the...the same distance, bringing the ends out between the larded pieces of the first row, proceeding in this manner until the whole surface is larded in chequered... | |
 | Mrs. Beeton (Isabella Mary) - 1888 - 1882 strani
...the end of the row ; then make another line, half an inch distant, stick in another row of lardoons, bringing them out at the second line, leaving the...the same distance, bringing the ends out between the lardoons of the first row, proceeding in this manner until the1 whole surface is larded in chequered... | |
 | 1890 - 718 strani
...thus to end of row ; then make another line half an inch distant, stick in another row of lardoons, bringing them out at the second line, leaving the ends of the bacon all same length ; make the next row again at the same distance, bringing the ends out between the lardoons... | |
 | Isabella Beeton, Mrs. Beeton (Isabella Mary) - 2006 - 1134 strani
...to the end of the row; then make another line, '/2 inch distant, stick in another row of lardoons, bringing them out at the second line, leaving the...the same distance, bringing the ends out between the lardoons of the first row, proceeding in this manner until the whole surface is larded in chequered... | |
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Then make another line half an inch distant ; stick in another row of lardoons, bringing them out at the second line, leaving the ends of the bacon out all the same length. Make the next row again at the same distance, bringing the ends out between the... 