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" Rub together half a pound of flour, a quarter of a pound of butter, a quarter of a pound of... "
The Modern Housewife: Or, Ménagère. Comprising Nearly One Thousand Receipts ... - Stran 122
avtor: Alexis Soyer - 1851 - 450 strani
Celotni ogled - O knjigi

The Experienced English House-keeper: For the Use and Ease of Ladies, House ...

Elizabeth Raffald - 1769 - 400 strani
...new Milk 'till it is foft, with a ftick or two of Cinnamon, then put in half a Pint of thick Cream, a quarter of a Pound of Butter, a, quarter of a Pound of Sugar, and the Yolks of four beaten Eggs. — Bake it in an Earthen Difh without a Pafte. ^4 red Sago...
Celotni ogled - O knjigi

The Experienced English Housekeeper: For the Use and Ease of Ladies ...

Elizabeth Raffald - 1786 - 430 strani
...curd through a coarfe «lotbr now and then break the curd gently with your fingers, rub into the curd a quarter of a pound of butter, a quarter of a pound of fugar, a nutmeg, and two Naples bifcuits grated, the yolks of four, eggs, and the white of one egg,...
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The experienced English house-keeper, consisting of near 800 original receipts

Elizabeth Raffald - 1808 - 318 strani
...curd through a coarfe cloth, now and then break the curd gently with your fingers, rub into the curd a quarter of a pound of butter, a quarter of a pound of fugar, a nutmeg and two Naples' bifcuits grated, the yolks of four eggs, and the white of one egg,...
Celotni ogled - O knjigi

The Family Magazine, Količina 4

1837 - 490 strani
...about an hour in a moderate oven. Good plain Gingerhread. — Three quarters of a pound of flour ; a quarter of a pound of butter ; a quarter of a pound of treacle ; a tablespoonful of cream, and ginger to the taste. Mix all together into a stiff paste, roll...
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Family Magazine: Or Monthly Abstract of General Knowledge..., Količina 4

1837 - 488 strani
...about an hour in a moderate oven. Good plain Gingerbread. — Three quarters of a pound of flour ; a quarter of a pound of butter ; a quarter of a pound of treacle ; a tablespoonful of cream, and ginger to the taste. Mix all together into a stiff paste, roll...
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The Housekeeper's Guide: Or, A Plain & Practical System of Domestic Cookery

Esther Copley - 1838 - 514 strani
...double saucepan). When quite thick, set it away to cool : it ought to be quite stiff. Then mash it up with a quarter of a pound of butter, a quarter of a pound of currants, two ounces of candied orange and lemon-peel, a little sugar, nutmeg, and brandy. Butter tea-cups,...
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The Cook's Own Book, and Housekeeper's Register: Being Receipts for Cooking ...

Mrs. N. K. M. Lee - 1840 - 400 strani
...new milk, until quite tender, with a stick or two of cinnamon. Then add half a pint of thick cream, a quarter of a pound of butter, a quarter of a pound of sugar, and the yolks of four eggs, thoroughly beaten; lay the above in a dish and bake. VERMICELLI...
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The practical cook, English and foreign, by J. Bregion and A. Miller

Joseph Bregion - 1845 - 592 strani
...them in a quick oven. This will make eighteen buns. LITTLE CAKES. — A quarter of a pound of flour, a quarter of a pound of butter, a quarter of a pound of sugar grated, the yolks of two eggs, the juice and peel of a lemon, a few almonds blanched and cut...
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The Servants' magazine, or Female domestics' instructor, Količine 12–14

1849 - 884 strani
...stile is made. MY MOTHER'S NOTE-BOOK. Good Plain Gingerbread, — Three-quarters of a pound of flour ; a quarter of a pound of butter; a quarter of a pound of sugar; a quarter of a pound of treacle; a table spoonful of cream, and ginger to the taste. Mix all...
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La petite cuisinière; or, A selection of directions for the young ...

C E. D - 1850 - 94 strani
...nutmeg to your taste. A COMMON CAKE. TAKE one pound and a quarter of light dough (when making oread) a quarter of a pound of butter, a quarter of a pound of sugar, a quarter of a pound of currants, or a few seeds, four eggs beaten. Mix these together and beat...
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