Baking Recipes of Our Founding Fathers

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Infinity Publishing, 2004 - 276 strani
A unique collection of recipes covering everything from biscuits and rolls to coffee cakes and pies as they were enjoyed by every Signer of the Declaration of Independence and the United States Constitution.
 

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Introducing Baking Recipes of Our Founding Fathers
1
Food in Colonial America
7
Bread Baking in the Homes of the Signers
13
Sweet Breads as Made in the Colonial Home
33
Corn Bread Baking as Done for Our Forefathers
45
Sweet Rolls and Coffecakes Early American Style
65
Biscuit Baking as Done in Colonial Kitchens
75
Homemade Crackers as Made for Our Founders
93
Bun Baking Secrets of Signers Wives and Mothers
143
Layer Cakes as Eaten by the Signers
155
Cake Varieties Baked by Our Colonial Ancestors
171
Cookie Favorites Before and During the Revolution
197
Pie Crusts and Pastries Made by Families of the Signers
227
Pie and Tart Fillings Prepared by Women of the House
239
Old Time Measurements and Todays Counterparts
263
About the Author
265

Roll Baking as Done by Colonial Women
105
Muffin Baking from Kitchens in the Colonies
121
Historical Recipe Baking Notes
267
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