owns a collection illustrating materia medica, a collection of pathological specimens illustrating special abnormal bony development, and a papier-maché model of a horse, capable of dissection, and showing every important detail of structure. In addition are levels, lanterns, microscopes, and cameras, an extensive list of agricultural journals. a complete file of experiment station bulletins from all the states, and an excellent assortment of standard reference books, including nearly all the pedigree registers published. REQUIREMENTS FOR GRADUATION The conditions of graduation are the same as for the other colleges of the University-130 credit hours, including certain prescribed subjects as explained in the following pages: AGRICULTURE COURSE This course is designed to fit young men for the business of farming and the relations of country life. Following are the conditions to be observed by prospective grad uates: PRESCRIBED SUBJECTS1 Agronomy 6 or 7, 9, 12; 121⁄2 hours. Animal Husbandry 7; 21⁄2 hours.2 Botany 12; 1 hour. Botany or Zoology; 10 hours.* Chemistry 1, 3b, 4, 13a; 15 hours. Dairy Husbandry 1; 3 hours." Economics 2; 2 hours. Entomology 4; 21⁄2 hours. Geology II; 1 hour. Horticulture I, 10; 8 hours. 'Students not offering six credits in foreign language for admission will take two years of foreign language in the University as a condition of graduation. 2See thremmatology and elective list A. 3 Lectures and demonstrations upon bacteria and allied organisms. Not including the botany and entomology specified in this list. "Chemistry 3 may be taken in lieu of Chemistry 3b and 4. "Not required of students specializing in dairy husbandry. Household Science 8; 1 hour. Library Science 12; 1 hour. Military 1, 2; 5 hours. Physical Training 1, 3 or 7, 9; 2 or 3 hours. Rhetoric 1; 6 hours. Thremmatology 1; 5 hours. hours. ELECTIVES List A.-Animal Husbandry I to 5, 10 to 14, 16 to 21; 241⁄2 Dairy Husbandry 2, 21⁄2 hours. List B.-English 1 to 16; 3 to 8 hours. Rhetoric 3; 4 to 8 hours. hours. List C.-Agronomy 1, 2 to 5, 7, 8, 10, 11, 13 to 18; 1 to 63 Animal Husbandry 1 to 5, 10 to 14, 16 to 21; 1 to 43 hours. Horticulture 2 to 9, 11 to 19; 2 to 72 hours. Veterinary Science 2, 4, 5; 5 to 20 hours. List D.-Botany 7, 3 hours. Economics 16c, 2 hours. Geology 12, 5 hours. Meteorology (Geology 14), 3 hours. Requirements for Graduation in the Agriculture Course Students are graduated with the degree of bachelor of science upon completing the following work: I. The studies of the prescribed list. 2. Sufficient electives to make a total of 130 semester hours, of which not less than four and one-half shall be chosen from elective list A, not less than three from elective list B, not less than twenty-five from elective list C, and the remainder from any subjects offered in the University, which the student is prepared to take. A thesis is not required for graduation, but any student who has completed not less than 90 hours of credit before the senior year may then elect a thesis course in any department (subject to the approval of the head thereof) in which he has done at least 20 hours' work Electives specially recommended to agricultural students. For this purpose animal husbandry will admit credits. in thremmatology to the extent of five hours Thremmatology will admit all work in animals and plants relating to type or function, whether done in agricultural departments or in those of botany or zoology, but does not include credits in crop or animal production. COURSES OF INSTRUCTION Leading to the degree of B.S. in Agriculture The following outlines show the most favorable time and order in which the prescribed studies of the course can be taken. By adding to this from the elective list the student will be able to meet his individual needs, so that a variety of courses may be built about this outline of subjects prescribed for graduation. Though it is not insisted that the scheme be followed, students are strongly recommended to follow it, in order to avoid conflicts. First Year 1. Botany 12 (second half, Tu., Th, 3;)'; Chemistry I (10, 11); Dairy Husbandry 1, (first half 1, 2;) Geology II (first half, Tu., Th., 3); Military 2; Library Science 12 (6:30 M); Physical Training 1, 3; Rhetoric I (8, 9, 10, 11, 1, 2, 3; M., W., F.); Electives in Agriculture. 2. Agronomy 6 (8, 9); Chemistry 3b (10, 11); 4 (10, 11); Military 1, 2; Physical Training 1; Rhetoric I (8, 9, 10, II, 1, 2, 3; M. W., F.); Electives in Agriculture. Second Year 1. Chemistry 13a (10, 11); Entomology 4 (3 first half); Horticulture 1 (1, 2). Library Science 12 (6:30 M.); Rhetoric or English; Electives. 2. Botany I (1, 2) or Zoölogy 10 (1, 2) Household Science 8 (3); Military 2; Rhetoric or English; Electives. Third Year 1. Agronomy 9 (8, 9); Botany 2 (1, 2); Economics 2 (3 M., W.); Electives. 2 Agronomy 12 (8,9); Horticulture 10 (Sat. 10, 11); Electives. The numbers after the subjects refer to the number of the course in the General Description of Courses, pp. 208 ff. The numbers in parenthesis indirate the hour of the day at which the work comes. The letters indicate the days of the week. Fourth Year I. Animal Husbandry 7, first half (10); Electives. 2. Thremmatology I (11); Electives. SUGGESTED COURSE FOR STUDENTS SPECIALIZING IN DAIRY HUSBANDRY First Year 1. Botany 12 (second half 3; Tu., Th.); Chemistry 1 (10, 11); Library Science 12 (6:30 M.); Geology II (first half T., Th. 3); Military 2; Physical Training 1, 3; Rhetoric 1 (3; M., W., F.); Dairy Husbandry 1 (1, 2); 14 (1, 2). 2. Agronomy 6 (8, 9); Chemisty 3b (10, 11); 4 (10, 11); Military 1, 2; Physical Training I, 3; Rhetoric 1 (3; M., W., F.); Dairy Husbandry 19 (1, 2); 15 (1, 2). I. Second Year Chemistry 13a (10, 11); Entomology 4, (first half 8, 9); Horticulture (1, 2); Rhetoric or English; Dairy Husbandry 2 (8, 9); 16 (8, 9). 2. Botany I (1, 2) or Zoölogy 10 (1, 2); Household Science 8 (3); Military 2; Rhetoric or English; Dairy Husbandry 18 (8); 17 (8, 9). Third Year I. Agronomy 9 (8, 9); Botany 2 (1, 2) or Zoology 2 (Lect., 11; Tu., Th., arrange Lab.); Economics 2 (3; M., W.); Dairy Husbandry II (10, 11); 18 (10, 11); Electives. 2. Agronomy 12 (8, 9); Horticulture 10 (II; M., W., F.); Dairy Husbandry 20 (2); 7 (10, 11); Electives. I. Fourth Year Animal Husbandry 7, (first half 10); Electives. 2. Dairy Husbandry 12 (arrange time); Thremmatology I (11); Electives. SUGGESTED COURSE FOR STUDENTS SPECIALIZING IN HORTICULTURE First Year I Chemistry I (10, 11); Dairy Husbandry 20, (first half 1, 2); Horticulture 4 (8, 9); 5, (second half 1, 2); Military 2; Physical Training 1, 3; Rhetoric 1 (3, M., W., F.). 2. Agronomy 6 (8, 9); Botany I (1, 2); Chemistry 3b (10, 11); 4 (10, 11); Military 1, 2; Physical Training 1; Rhetoric 1 (3, M., W., F.) Second Year 1. Chemistry 13a (10, 11); Entomology 4, (first half 8, 9); English 1 (3); Horticulture 1 (1, 2); Library Science 12 (6:30 M.); Military 2. 2. Animal Husbandry 4 and 5, (first half I or 2); Horticulture 2, (8; Tu., Th.); 3 (8, M., W., F.); 7, (second half 1, 2); 15 (10); Household Science 8 (3, Tu.); Military 2. Third Year 1. Agronomy 9 (8, 9); Botany 2 (1, 2; 12, (first half 3; Th.); Economics 2 (3, M., W.); Horticulture 12, (second half 10), Elective. 2. Agronomy 12, (8, 9); Horticulture 8 (10, 11); 10 (3, F.; 10, II; S.) Fourth Year I. Animal Husbandry 7, (first half 10); 16, (first half 3; M., W., F.); Botany 7 (8, 9; M., W., F.); Thremmatology I, (11); Elective. 2. Horticulture 17; Elective, including Thesis. GENERAL COURSE IN HOUSEHOLD SCIENCE This course is designed to provide an education in those branches that especially serve the interests of women students. Although the main work is scientific and technical, the importance of an artistic and literary training for home life is not lost sight of, and ample opportunity is given for a study of subjects of that character. Indeed, so important are they deemed that a considerable amount of art and design, English, history, and foreign language is required of students in the course. Opportunity is given, moreover, for increasing the amount of liberal, scientific or technical subjects by leaving the way open for a certain number of electives. Of the one hundred and thirty hours required for graduation, ninety-one are provided for in the prescribed list and the restricted electives of list A'. The other hours of credit necessary for graduation may be taken, subject to the approval of the Dean of the See pages 144-5. |