38 Agriculture-Soil Technology; Veterinary Science 103. Soils of California. Professor SHAW. The classification, origin, formation, general character and present utilization of the soils of California, including a study of each of the important soil series occurring in the state. 2 hrs., second half-year. M W, 9. Prerequisite: junior standing in College of Agriculture; open to other students by permission. VETERINARY SCIENCE Courses in veterinary science may be counted either as major subjects in animal husbandry and dairy industry or as correlated courses, subject to the approval of the head of the divisions of animal husbandry and dairy industry. 100. Diseases of Farm Animals. Professor HARING and Associate Professor HART. The more common diseases of domesticated animals. For students in Berkeley who are unable to take advanced work in veterinary science at the University Farm. 5 hrs., second half-year; 3 units. Lectures, M W, 3; laboratory or clinic, F, 2-5. 111. Veterinary Science. Assistant Professor HAYES. The anatomy, physiology, and pathology of domesticated animals; the more common diseases of horses, cattle, sheep, and swine. (Given at Davis.) 8 hrs., second half-year; 4 units. Lectures, W, 8, Th, 9; laboratory, Th, 3-5, F, 1-5. 117. Bacteriology of Milk, Sanitary Milk Production and Dairy Inspection. Professor HARING and Associate Professor HART. The production and distribution of the various grades of milk from a sanitary standpoint. Students will be required to participate in the work of the University Dairy. The time will be about equally divided between bacteriological work in the laboratory and field work at the various dairies. 5 hrs., first half-year; 3 units. Lectures, Tu Th, 1; laboratory or clinic, Th, 2-5. Prerequisite: elementary bacteriology. 119. Thesis Course. Advanced Dairy Bacteriology. Professor HARING, Associate Professor HART and Assistant Original study in special topics. (Given at Berkeley and also at Hours and credit to be arranged. Prerequisite: Bacteriology 1 and course 117. Agriculture Veterinary Science; Viticulture and Enology 39 200. Research in Dairy Bacteriology, Dairy Sanitation and Animal Hygiene. Professor HARING, Associate Professor HART and Assistant Laboratory and field research on special topics. (Given at Berkeley and also at Davis.) Hours and credit to be arranged. Veterinary Parasitology. (See Entomology 116.) Associate Professor HERMS. VITICULTURE AND ENOLOGY 99. Practice in Viticulture and Enology. Students whose major is in this division may satisfy the requirements of this course by six weeks special work in the zymological laboratory during the sophomore or junior year or by taking Course 99 in one of the following divisions: agronomy, pomology, citriculture or soil technology. The particular subject chosen must be selected by the student in consultation with the instructor in charge of his major subject. 116. Viticulture. Professor BIOLETTI. Methods of establishing and maintaining vineyards, with special reference to conditions existing in California. 3 hrs., second half-year. M W F, 9. 117. Ampelography and Viticultural Laboratory. Study of the structure, physiology and diseases of the vine. 9 hrs., second half-year; 3 units. M W F, 1-4. Course 116 must accompany or precede this course. 112. Industrial Zymology: Fruit and Vegetable Products. Assistant Professor CRUESS. The nature and control of the micro-organisms and the chemical and physical principles concerned in the fermentation and preservation of fruit and vegetable products, especially unfermented fruit juices, canned fruits and vegetables, jellies, fruit acids, denatured alcohol, and vinegar. Lectures. 3 hrs., second half-year. M W F, 8. 114. Vinification. Professor BIOLETTI. Lectures on the principles and methods of wine-making. 3 hrs., first half-year. M W F, 9. 115. Zymology: Fruit and Vegetable Products. Assistant Professor CRUESS. The methods and principles of the manufacture of fruit and vegetable products, especially fruit juices, canned fruits and vegetables, jellies, citrus by-products, vegetable oils and fermented products, such as vinegar, wine, cider and lactic acid. 9 hrs., second half-year; 3 units. M W F, 1-4. Course 112 must accompany or precede this course. Prerequisite: Bacteriology 1. 122. Enological Laboratory I. Mr. ZION. Physical and chemical examination of grapes, and laboratory study of the processes of wine-making, wine handling and the microscopical examination of wine. 10 hrs., first half-year; 4 units. Lecture, F, 4; laboratory, M W F, 1-4. Course 114 must accompany or precede this course. 199. Undergraduate Theses and Pro-seminar. Professor BIOLETTI and Assistant Professor CRUESS. For undergraduate students in the preparation of senior theses and as an introduction to research work. Each student will pursue a special investigation and report the results in a carefully prepared paper. Subject and time to be chosen by the student with the advice and approval of the instructor. The following courses are designed for students who have finished the corresponding undergraduate courses and who desire to study special problems. The hours and units are to be arranged with the instructors concerned. ANATOMY HERBERT MCLEAN EVANS, B.S., M.D., Professor of Anatomy. KATHERINE J. Scott, A.B., M.D., Instructor in Anatomy. The department is equipped for investigation in the fields of systematic anatomy, neurology, histology and embryology. The equipment includes a library of the chief anatomical periodicals and monographic literature and special facilities for experimental work. Microscopic Anatomy 101. Histology and Microscopic Organology. Professor EVANS, Dr. SCOTT, and The course will be given from the viewpoint of the activities of the living cell, the relation between structure and function being held uppermost. At the same time opportuniity will be afforded for a comprehensive review of human and comparative histology. Individual loan collections will supplement the laboratory work. First half-year. 3 laboratory periods, 3 lectures a week; 6 units. M W, 8-12; F, 8-11; S, 11-12. Prerequisite: chemistry, physics and elementary biology (zoology, botany, physiology.) 103. Organs of Special Sense and Neurology. Dr. SMITH and Dr. SCOTT. The macroscopic and microscopic architecture of the central nervous system and the organs of special sense. The neuron studied in course 101 will be used as the unit in the construction of the nervous system, with a view to tracing origin, development, and final arrangement of the different pathways for nerve impulses. 5 hrs., second half-year; 3 units. Lectures, F, 8, 1; laboratory, F, 2–5. Systematic Human Anatomy 102. General Human Anatomy. Associate Professor MOODY. A study of the human body. Demonstrations and laboratory study of prepared human dissections, models, and microscopic slides. For students of public health and physical education. Other nonmedical students may be admitted by arrangement with instructor, if size of class permits. A deposit of $2.50 will be required to cover cost of material; any unused portion of this sum will be returned. 5 hrs., second half-year; 3 units. Demonstration, Tu Th, 9; laboratory W, 1-4. Prerequisite: Zoology 1A or Physiology 1. 105. Systematic Human Anatomy. Associate Professor MOODY, Assistant Professor CORNER, and The systematic dissection of the human body. For convenience the work is divided into thirds or "parts," to wit: head and neck, arm and thorax, leg and abdomen. To better facilitate instruction students in the Medical School are required to finish each part in accordance with a prescribed time schedule. 27 hrs., first half-year; 10 units. Tu Th, 8–12; S, 8-11; M Tu W Th F, 1-5. 108. Regional and Topographical Anatomy. Associate Professor MOODY and Assistant Professor CORNER. Living models, special dissections, and sections of the body are used to enable the student to become more familiar with structural relations and to assemble information obtained in preceding dissections. Students who are accepted for course 213 may substitute that course for course 108. 4 hrs., first half-year; 3 units. Sec. I, Tu, 8; F, 8-11; Sec. II, Tu, 9; W, 1-4. Prerequisite: course 105. 109. Anatomy for Physicians and Advanced Students. Professor EVANS, Associate Professor MOODY and Assistant Hours to be arranged. 209. Human Embryology. Professor EVANS. A laboratory study of specific problems in the development of the human embryo. Access will be given to a considerable private collection and its related data. Open only to students familiar with vertebrate embryology. Hours to be arranged. *210. History of Anatomy. Assistant Professor CORNER. Informal conferences upon the history and literature of anatomy and its relation to the progress of general medical knowledge, illustrated by old books and figures. Class limited to six students. 1 hr., first half-year, to be arranged. 211. Physiological Anatomy of Reproduction. Assistant Professor CORNER. Informal conferences and demonstrations. The oestrous cycle, implantation, comparative placentation, etc. Outside reading required. 1 hr., first half-year, to be arranged. *Not to be given, 1917-18. The course will be given alternately with course 211. |